At first I was a little reluctant, I am sure you understand, but as I watched everyone else sticking there toothpicks into the platter of crunchy bugs, I thought, well, when in Rome.
And I glad I did, they are delicious in their own way. Apparently they are also high in protein, low in fat, and low in carbohydrates according to a story on National Geographic here which also includes a bunch of recipes. And, according to Traditional Chinese Medicine they also have a variety of health benefits. So, lets eat!